Hot
Coffee 4.2
Tea 4.2
Soy 1
Mocha 4.7
Hot Chocolate 4.5
Chai Latte 4.5
Tumeric Latte 4.9
Chai Tea | Brewed Chai Tea 5 | 5.5
COLD
Cold Drip Coffee 5
Milkshakes 7.9
– Chocolate
– Vanilla
– Salted Caramel
Tasmanian Cold-pressed Juice 6
– Orange
– Apple
– Fruit | Veg Blend
Lurisia Chinotto 5.5
Gillespies Ginger Beer, (non – alchoholic) 5.5
StrangeLove Organic Sparkling Soft 5.5
– Lemon Squash
– Pink Grapefruit
BEER & CIDER
Pricing: SML|LRG
Two Cities ‘First Born’ Blonde Ale, 4.6%(Tap) TAS 5|10
Two Cities Pale Ale, 4.8% (Tap)TAS 5|10
Boags Premium Light, 2.5% TAS 6
Boags Premium Lager, 5% TAS 9 Cascade Export Stout, 5.8%
Fixation Brewing Co. I.P.A, 6.4%, NSW 12
Moo Brew Mid Strength Can , 3.5%, TAS 10
Willie Smith’s Apple Cider, 5.4% TAS 9.5
Address: 107 – 109 Hill Street, West Hobart, Tasmania 7000
Trading Hours: Open 7 days
Brunch 8am – 3pm
Tappy Happy Hour 4pm – 6pm everyday
Dinner, Pizza, Pasta 5pm – 9pm
*All bookings of tables over 10 please call 62310828 for availability.
Brunch Menu | Dinner Menu | Drinks Menu | Tappy Hour
*We aim for around 30 minutes cooking time from when the order has been placed.
COCKTAILS
Hot Buttered Rum 15
Italian Twist 17
Elderflower Gin Cooler 15
Peach Bellini 14
Aussie Spritz | Aperol Spritz | Campari Spritz 15
Negroni Spritz 20
Smolt Kitchen Potion 18
Maria’s Margarita 18
Bloody Mary 16
Classic Negroni | Martini | Sour 18
Cold Drip Espresso Martini 18
Maria’s Margarita 18
Barrel Aged Tequila Old Fashioned 20
WINE
Pricing: GLS|500ML|BTL
Knappstein ‘Beaumont’ Sparkling, NV, SA 8.5 |42
Clover Hill Brut Sparkling, NV, TAS 15| 80
Pol Roger NV, FRA 100
Knappstein Riesling, NV, SA [TAP] 9|33
Garagiste Vintners, Côtier Riesling, 2015, VIC 76
La La Land Pinot Gris, 2015, VIC 11|40|55
Hughes & Hughes Sauvignon Blanc, 2016, TAS 12.5|45|65
Glazer – Dixon Family Winemakers Chardonnay, 2016, TAS 13|48|68
Sigurd Wines, White Blend, 2016, SA 15|54|75
Luke Lambert Crudo Rose, Syrah, Denton Nebbiolo 2016, VIC 12.5|45|65
Le Coste Litrozzo Rosso, Sangiovese, Merlot, 2015, 1 Litre, ITA 98
Meadowbank Nouveaux Pinot Noir, Pinot Meunier, 2017, TAS [Tap] 9|33
Knappstein ‘Beaumont’ Shiraz, 20105 SA 8.5|28|42
Delinquente Wine Co. Nero D’Avola, Montepulciano, 2016, SA 12|44|60
David Hook Reserve, De Novo Rosso, Barbera, Nebbiolo, Sangiovese, 2013, NSW 13|48|70
Terre Di Corzano, Chianti, 2014, ITA 14|50|72
Architects Of Wine Lagrein, 2016, SA 15|54|80
Fernea L’Ombra Cabernet, Merlot,2015, ITA, 1 litre 98